Christmas Day
3 courses £39.99
Starters
CHICKEN, SMOKED HAM HOCK & APRICOT TERRINE
Caramelised red onion chutney, toasted brown bloomer bread and butter
SPICED PARSNIP SOUP (V)
A swirl of double cream, white bloomer bread and butter
SMOKED SALMON & PRAWNS*†
Bloody Mary cocktail sauce, crisp lettuce, brown bloomer bread and butter
MAPLE FLAVOURED ROOT VEGETABLE SOUP (VE)
Served with bread
PROSCIUTTO BRUSCHETTA
Prosciutto ham, horseradish mayo and sliced gherkin on toasted garlic ciabatta
Mains
TRADITIONAL HAND-CARVED TURKEY
Goose fat roast potatoes, dauphinoise potatoes, honey-roasted parsnips, broccoli, Brussels sprouts, carrots, pig in blanket, sage and onion stuffing, Yorkshire pudding and a rich gravy
FILLET OF SALMON WITH PRAWNS*†
Champagne hollandaise sauce, roast potatoes, dauphinoise potatoes, honey-roasted parsnips, broccoli, Brussels sprouts and carrots
BEETROOT, SWEET POTATO & BUTTERNUT SQUASH TART (VE)
A vegan tart of winter vegetables and spinach with delicate flavours of fennel, spices and rosemary. Served with a tomato passata sauce, seasonal vegetables and roast potatoes
BEEF BOURGUIGNON*
Boneless beef rib in a rich red wine, bacon and baby onion sauce with goose fat roast potatoes, dauphinoise potatoes, honey-roasted parsnips, broccoli, Brussels sprouts, carrots, pig in blanket, sage and onion stuffing and Yorkshire pudding
BUTTERNUT SQUASH, SWEET POTATO, MATURE CHEDDAR & CASHEW NUT ROAST (V)(N)
Brie, caramelised red onion chutney, roast potatoes, dauphinoise potatoes, honey-roasted parsnips, broccoli, Brussels sprouts, carrots and gravy
Desserts
CHRISTMAS PUDDING* (V)
Clotted cream and Drambuie® sauce with seasonal berries
BELGIAN CHOCOLATE BROWNIE BUNDT CAKE (V)
Vanilla flavoured ice cream and chocolate sauce
IRISH CREAM PROFITEROLES* (V)
Shortbread crumb and chocolate sauce
VANILLA CHEESECAKE WITH FOREST FRUITS & SLOE GIN COMPOTE* (V)
Vanilla flavoured ice cream
CHOCOLATE AND CHERRY TORTE* (VE)
A rich chocolate and kirsch cherry torte, served with vegan ice cream
CHEESE & BISCUITS (V)
Mature Cheddar, Brie, Stilton®, grapes, caramelised red onion chutney, selection of biscuits and butter