CHRISTMAS DAY MENU
AT THE Albanach
Join us at the Albanach to enjoy our delicious Christmas Day Menu available on 25th December. Our kings of feasting (our talented chefs) have been working to give you a Christmas Day to remember!
£10pp deposit is required in order to secure your booking
MUSHROOM TRUFFLE SOUP (V)
Creamy mushroom soup infused with truffle oil and drizzled with cream. Served with white bloomer bread and butter
MAPLE FLAVOURED ROOT VEGETABLE SOUP (ve)
Carrots, parsnips and onions caramelised in a sweet maple flavoured syrup, seasoned with festive spices. Served with herb toast
HAM HOCK & PEA TERRINE
Served with crispy croûtons and caramelised red onion chutney
SMOKED SALMON & PRAWNS †
Served with Bloody Mary cocktail sauce and brown bloomer bread and butter
GOATS CHEESE & BEETROOT SALAD (V)(N)
A beetroot and carrot salad, topped with crumbled goats cheese and crispy croûtons
TRADITIONAL HAND-CARVED TURKEY
Served with sage and onion stuffing, pig in blanket, a Yorkshire pudding, roast and mashed potatoes, carrots, honey-roasted parsnips, red cabbage, Brussels sprouts and gravy
BEEF BOURGUIGNON
Slow-cooked boneless beef rib in a rich red wine, bacon and baby onion sauce. Served with roast and mashed potatoes, carrots, honey-roasted parsnips, red cabbage and Brussels sprouts
COD LOIN WITH CHAMPAGNE HOLLANDAISE SAUCE†
Grilled cod loin topped with prawns and served with roast and mashed potatoes, carrots, red cabbage, honey-roasted parsnips, Brussels sprouts, and a Champagne Hollandaise
DAUPHINOISE PIE (V)
Shortcrust pastry filled with creamy dauphinoise potatoes and caramelised red onion chutney. Served with roast and mashed potatoes, carrots, honey-roasted parsnips, Brussels sprouts and gravy
BEETROOT, BUTTERNUT SQUASH & CRANBERRY WELLINGTON (VE)
Puff pastry filled with beetroot, butternut squash and cranberry. Served with roast potatoes, carrots, red cabbage, Brussels sprouts, broccoli and gravy
CHRISTMAS PUDDING (v)
Served with brandy sauce
SHIMMERING BERRY CHOUX BUN
A giant choux bun filled with mascarpone cream, shimmering berries and clotted cream ice cream
GINGERBREAD CHEESECAKE (V)
A creamy cheesecake with gingerbread pieces, served with toffee flavour sauce and clotted cream ice cream
BILLIONAIRE BAR (VE)
A chocolate cookie base, topped with a layer of salted caramel and chocolate ganache, smothered in rich chocolate sauce and chocolate chips with a golden dusting, served with vegan ice cream
CHEESE & BISCUITS (V)
A selection of Stilton®, Croxton Manor Brie® and Cheddar, served with grapes, caramelised red onion chutney and a selection of biscuits
To Finish
COFFEE OR TEA & MINCE PIE (V)
Americano coffee or tea and a mince pie.
Vegan option available (VE)
FESTIVE DRINKS
PRE-ORDER YOUR FAVOURITE CHRISTMAS TIPPLES TODAY
The below offers are available for pre-ordering only. Make sure you pre-order your drinks using the options on our booking form. Products are subject to availability
CHILDREN'S MENU
3 COURSES: £19.99
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TOMATO SOUP (V)
Served with white bloomer bread and butter
GARLIC BREAD (V)
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TRADITIONAL CHRISTMAS DINNER WITH ALL THE TRIMMINGS
Hand-carved turkey, pig in blanket, goose-fat roast potatoes, Yorkshire pudding, sage and onion stuffing, carrots, honey-roasted parsnips, Brussel Sprouts and gravy
MAC & CHEESE (V)
Macaroni in a rich, velvety cheese sauce, with a dressed salad
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CHOCOLATE BROWNIE (v)
Served warm with vanilla flavoured ice cream and chocolate sauce
ICED SNOWSTORM (V)
Two scoops of vanilla flavoured ice cream, topped with chocolate sauce
Reserve your table below
Please note: A deposit is required to secure your festive booking, which will be deducted from your final bill.
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Promotions
FESTIVE GIFTS
Treat someone to one of our Festive Gift Cards or fantastic beers from our online shop this Christmas, and give them the gift of the beer!
Promotions
Terms & Conditions
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1. (V) = Vegetarian. (VE) =Vegan. (N) = Nuts. †Fish, Poultry and Shellfish dishes may contain bones. *All stated weights are approximate and uncooked. w Contains alcohol. Some dishes may contain alcohol which may not be indicated on the menu. Our onion rings are made from chopped and reformed onions. °Scampi may contain one or more wholetails.2. Please advise the team on any dietary requirements when ordering. Please be aware that we do not operate in an allergen free environment. All our dishes are prepared in kitchens where nuts and gluten are present as well as other allergens; therefore we cannot guarantee that any food item is completely free from traces of allergens, due to the risk of unexpected cross contamination. Photography is for illustration purposes only. Sometimes there’s not enough room on our menus to list all ingredients so please have a chat with us if you have any questions or concerns.3. We’d love to organise your Christmas Celebrations. You can book online, pop in or give us a call if you’d like to make a provisional reservation. 4. Please confirm your menu choices by 11th November 2019 if ordering Festive Fayre Menu or
Buffet Package. If booking after this date your menu choices will be required within 48 hours of booking. No booking is confirmed until a deposit is received. £5pp deposit or £3 per child deposit (up to the age of 12) if you are ordering from the Festive Fayre and Buffet Package (Available between 13th November 2019 and 1st January 2020, excluding 25th December 2019)4a. Please check with us if we are doing an exclusive Christmas Day Menu (available on 25th December 2019 only) we will require a £10pp deposit. If we are doing an exclusive Boxing Day Menu (available on 26th December 2019
only), we will require a £5pp deposit or £3 per child deposit (up to the age of 12). No booking is confirmed until a full deposit is received. Full payment and your menu choices will be required by 18th November 2019 for Christmas Day
and Boxing Day bookings. If booking after this date, full payment and your menu choices will be required within 48
hours of booking.4b. Please confirm your pre-order drinks packages by 13th November 2019 if ordering from the
Festive Fayre or Buffet Package and 18th November for Christmas Day Menu and Boxing Day Menu. If booking
after these dates your pre-book drinks choices will be required within 48 hours of booking. All items are subject to
availability. We reserve the right to alter or amend the offer at any time.5. Please remember to bring your receipt with you on the day – makes life a lot easier!6. Sorry, deposits are non-refundable.7. We’ll always do our best to provide your choices but apologise in advance if we can’t.8. If your friends cancel on you please tell us ASAP as any meals taken on the day may be charged unless 48 hours’ notice is given. Promoter: Greene King Brewing and Retailing Ltd, Sunrise House, Ninth Avenue, Burton on Trent, DE14 3JZ. Stilton® and Croxton Manor® are registered trademarks. All cash and credit/debit card tips are paid in full to our team members.