Festive Fayre
2 courses £15.99
3 courses £19.99
Starters
PRAWN COCKTAIL†
Brown bloomer bread and butter
MAPLE FLAVOURED ROOT VEGETABLE SOUP (V)
Carrots, parsnips and onions caramelised in a sweet maple flavoured syrup and seasoned with spices. White bloomer bread and butter
Vegan option available (VE)
STILTON® & PEPPERCORN MUSHROOMS (V)
Garlic ciabatta with sauteed mushrooms in a peppercorn sauce, with crumbled Stilton® and lambs lettuce
CHICKEN LIVER PATE
Lambs lettuce, caramelised red onion chutney, toasted brown bloomer bread and butter
Mains
TRADITIONAL CHRISTMAS DINNER WITH ALL THE TRIMMINGS
Hand-carved turkey, pig in blanket, goose fat roast potatoes, Yorkshire pudding, sage and onion stuffing, carrots, honey-roasted parsnips, Brussels sprouts and gravy
SALMON RISOTTO* †
Grilled salmon fillet, roasted parsnip and carrot risotto with lambs lettuce
FESTIVE BURGER
Beef burger, smoked streaky bacon, Brie, cranberry sauce, burger sauce, crisp lettuce, gherkin and red onion with festive fries and a jug of gravy
ROAST SIRLOIN OF BEEF
Hand-carved Sirloin of beef with Yorkshire pudding, pig in blanket, goose fat roast potatoes, sage and onion stuffing, carrots, honey-roasted parsnips, Brussels sprouts and gravy
BUTTERNUT SQUASH, SWEET POTATO, MATURE CHEDDAR & CASHEW NUT ROAST (V)(N)
Roast potatoes, carrots, honey-roasted parsnips, Brussels sprouts and gravy
BEETROOT, SWEET POTATO & BUTTERNUT SQUASH TART (VE)
A vegan tart of winter vegetables and spinach with delicate flavours of fennel, spices and rosemary. Served with a tomato passata sauce, seasonal vegetables and roast potatoes
Desserts
CHRISTMAS PUDDING* (V)
Brandy sauce
WARM CHOCOLATE FUDGE CAKE (V)
Vanilla flavoured ice cream
VANILLA CHEESECAKE & LIMONCELLO COULIS* (V)
Vanilla flavoured ice cream and fresh raspberries
FESTIVE CRUMBLE (V)
Kentish apple and mincemeat crumble with custard
CHOCOLATE AND CHERRY TORTE* (VE)
A rich chocolate and kirsch cherry torte, served with vegan ice cream
CHEESE & BISCUITS (V)
Mature Cheddar, Brie, Stilton®, grapes, caramelised red onion chutney, selection of biscuits and butter