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2 courses £20.99

3 courses £22.99

STARTERS   

 

MUSHROOM TRUFFLE SOUP (V)

Creamy mushroom soup infused with truffle oil and drizzled with cream. Served with white bloomer bread and butter

  

MAPLE FLAVOURED ROOT VEGETABLE SOUP (Ve)

Carrots, parsnips and onions caramelised in a sweet maple flavoured syrup and festive spices with herb toast

  

HAM HOCK & PEA TERRINE

With toasted sourdough, mixed leaves and caramelised red onion chutney

  

KING PRAWN & SALMON COCKTAIL

King prawns coated in seafood sauce with lettuce and tomato served with toasted sourdough

     

GOATS CHEESE & BEETROOT SALAD (V) (N)

A beetroot and carrot salad, topped with crumbled goats cheese and crispy croûtons

   

MAINS

      

TRADITIONAL CHRISTMAS DINNER WITH ALL THE TRIMMINGS

Hand-carved turkey with sausage meat stuffing, a pig in blanket, a Yorkshire pudding, roast potatoes, carrots, honey-roasted parsnips, Brussels sprouts and rich gravy

  

SEA BASS RISOTTO

Pea, mint and courgette risotto topped with sea bass fillets and parsley oil

  

8OZ* SIRLOIN STEAK

Cooked to your liking with chips, onion ringsº, roasted vine tomatoes and rocket. With your choice of Creamy Peppercorn & Brandy sauce, Merlot & Beef Dripping Gravy or Garlic & Mushroom sauce.

  

MUSHROOM WELLINGTON (V)

Mushrooms, spinach and blue cheese in puff pastry with roast potatoes, carrots, honey-roasted parsnips, Brussels sprouts and gravy

   

FESTIVE BURGER

Beef burger topped with Croxton Manor Brie®, smoked streaky bacon, tomato, lettuce, red onion, cranberry sauce and mayonnaise in a toasted bun with rosemary sea salted skin-on fries, onion ringsº and a BBQ cranberry dip

    

FESTIVE PIE

Turkey and pork, cranberry and chestnut stuffing with gravy in shortcrust pastry with a puff pastry lid with Brussels sprouts, carrots, mashed potato and gravy

  

BEETROOT, BUTTERNUT SQUASH & CRANBERRY WELLINGTON (VE)

Beetroot, butternut squash and cranberry in puff pastry with roast potatoes, Brussels sprouts, carrots, broccoli and gravy

DESSERTS    

CHRISTMAS PUDDING◆ (V)

With brandy sauce

  

SHIMMERING BERRY CHOUX BUN

A giant choux bun filled with mascarpone cream, shimmering berries and vanilla flavour ice cream

  

GINGERBREAD CHEESECAKE (V)

A creamy cheesecake with gingerbread pieces, served with toffee flavoured sauce and vanilla flavour ice cream

  

BILLIONAIRE'S BAR (VE)

A chocolate cookie base with a layer of salted caramel and chocolate ganache, covered in a rich chocolate sauce and chocolate chips with vegan ice cream

  

CHEESE & BISCUITS (V)

Stilton®, Croxton Manor Brie® and Cheddar with grapes, caramelised red onion chutney and a selection of biscuits

   

  

CHILDREN'S MENU


2 COURSES: £6.49
3 COURSES: £7.99

 

PRE-ORDER YOUR FAVOURITE CHRISTMAS TIPPLES TODAY

Make sure you pre-order your drinks using the options on our booking form. Products are subject to availability

Festive Opening Times

Please note that during the festive period our opening times may vary. Call us on 0131 447 4329 or visit our Facebook page to find out more.

 

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Please note: A deposit of £5 per adult or £5 per child is required to secure your Festive booking. This will be taken off your final bill.

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FESTIVE GIFTS

Treat someone to one of our Festive Gift Cards or fantastic beers from our online shop this Christmas, and give them the gift of the beer!

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